{"id":8398,"date":"2019-10-09T15:56:27","date_gmt":"2019-10-09T13:56:27","guid":{"rendered":"https:\/\/wintergarden-hotel.com\/hotel-restaurants\/ristorante-bergamo-officina\/percorso-degustazione\/"},"modified":"2026-03-28T18:56:04","modified_gmt":"2026-03-28T17:56:04","slug":"guided-tasting","status":"publish","type":"page","link":"https:\/\/www.wintergarden-hotel.com\/en\/hotel-restaurants\/guided-tasting\/","title":{"rendered":"TASTING ITINERARIES"},"content":{"rendered":"<div  class=\"one withsmallpadding ppb_text\" style=\"padding:40px 0 40px 0;\" >\n<div class=\"standard_wrapper\">\n<div class=\"page_content_wrapper\">\n<div class=\"inner\">\n<div style=\"margin:auto;width:100%\">\n<h1 class=\"ppb_title\" style=\"text-align: center;\">TASTING ITINERARIES<\/h1>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<\/div>\n<div  class=\"one ppb_card_two_cols_with_image\" style=\"position:relative;padding:40px 0 40px 0;\" >\n<div class=\"standard_wrapper\">\n<div class=\"page_content_wrapper\">\n<div class=\"inner\">\n<div class=\"one_half parallax_scroll\" style=\"width:40%;position:absolute;left:90px;padding:40px;z-index:2;block !important;background:#ffffff;\" data-stellar-ratio=\"1.3\">\n<div class=\"ppb_subtitle\" >The flavours of the tradition<\/div>\n<div class=\"page_header_sep left\" ><\/div>\n<p>Innovative recipes and lively dishes with refined aesthetics. Designed to dare and create new flavour combinations, our tasting menu offers a complete sensorial experience.<\/p>\n<p><strong>Choose from our land and sea tasting menus <\/strong> and enjoy an authentic and unforgettable culinary experience!<\/p>\n<p><strong>Meat menu<\/strong><\/p>\n<ul>\n<li>Chef\u2019s entr\u00e9e<\/li>\n<li>Spinach salad with LTC French cockerel supreme, Dijon mustard sauce, Grana Padano 30-month-aged flakes and bread crisps <\/li>\n<li>Fresh tagliatelle with Amalfi lemon, zucchini blossoms and jalapeno<\/li>\n<li>Herb-crusted lamb loin cutlet, Parmesan fondue, wild rocket salad and confit tomato<\/li>\n<li>White chocolate and bluberry panna cotta, Sichuan pepper cr\u00e8me anglaise and milk chocolate crunch<\/li>\n<\/ul>\n<p><strong>Fish menu<\/strong><\/p>\n<ul>\n<li>Chef\u2019s entr\u00e9e<\/li>\n<li>Red shrimp carpaccio from &#8220;Mazara del Vallo&#8221;, almonds, passion fruit gel and purple potato chips<\/li>\n<li>Purple potato gnocchi with manila clams and green asparagus cream<\/li>\n<li>Japanese amberjack with pea and mint cream with tomato crumble<\/li>\n<li>Tonka brean mousse with coconut foam, passion fruit gel\u00e9e and mango<\/li>\n<\/ul>\n<\/div>\n<div class=\"one_half parallax_scroll_image last\" style=\"width:65%;\">\n<div class=\"image_classic_frame expand\">\n<div class=\"image_wrapper\"><img decoding=\"async\" src=\"https:\/\/www.wintergarden-hotel.com\/wp-content\/uploads\/2023\/03\/650-1.jpg\" class=\"portfolio_img\" alt=\"\"\/><\/div>\n<\/div>\n<\/div>\n<p><br class=\"clear\"\/><\/div>\n<\/div>\n<\/div>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>TASTING ITINERARIES The flavours of the tradition Innovative recipes and lively dishes with refined aesthetics. Designed to dare and create new flavour combinations, our tasting menu offers a complete sensorial experience. Choose from our land and sea tasting menus and [&hellip;]<\/p>\n","protected":false},"author":9,"featured_media":14707,"parent":8148,"menu_order":4,"comment_status":"open","ping_status":"closed","template":"","meta":{"footnotes":""},"class_list":["post-8398","page","type-page","status-publish","has-post-thumbnail","hentry"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v24.5 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Italian food taste | Winter Garden Hotel<\/title>\n<meta name=\"description\" content=\"At the restaurant L&#039;Officina you can enjoy land and sea dishes. 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