TASTINGITINERARIES

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Guaranteed best rate
Check In
 
01 / June
Check Out
 
02 / June
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per room
Children
per room
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BOOK NOW! GET AN IMMEDIATE DISCOUNT ON THE DAY RATE
10% DISCOUNT ON SPA TREATMENTS OR RESTAURANT MENU

TASTING ITINERARIES

The flavours of the tradition
Innovative recipes and lively dishes with refined aesthetics. Designed to dare and create new flavour combinations, our tasting menu offers a complete sensorial experience.

Choose from our land and sea tasting menus and enjoy an authentic and unforgettable culinary experience!

Meat menu

  • Chef’s Amuse Bouche
  • Selected goose cured meats with caramelized peach and mandarin jelly
  • Tortelli stuffed with asparagus and goat cheese, infusion of Grana Padano and saffron with crunchy black sesame wafer
  • Scottish lamb ribs with marjoram, buttered vegetables and nasturtium egg cream
  • White, milk and dark chocolate dessert with Bronte pistachio ice cream

Fish menu

  • Chef’s Amuse Bouche
  • Beetroot marinated salmon, burrata cheese, mango and avocado cream
  • Risotto with lobster and cardamom, buffalo cream and cuttlefish ink bisque
  • Sweet and sour tuna tataki with lime, basil zucchini and fried courgette flowers
  • Almond essence dessert